| Ingredients |
Starch (made in Japan), dietary fiber (polydextrose, cellulose), oligosaccharides, konjac flour, dextrin / modified starch, calcium gluconate, thickener (sodium alginate), acidulant (organic acid) |
| Nutritional Information |
(Per 100 g before cooking) Energy 246 kcal, protein 0.2 g, fat 0.3 g, carbohydrates 87.8 g, salt equivalent 0.3 g |
| Contents |
Category: Rice, bag
Size: 1 liter or more (g, ml) |
| Shelf Life |
1 year and 7 months from the manufacturer's production date |
| Product Name |
Processed food shaped like rice grains |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity. |
| Notes |
Manufacturer: Otsuka Foods Co., Ltd.
3-2-27 Otedori, Chuo-ku, Osaka City, Osaka |
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