| Ingredients |
Soy sauce (made in Japan), sugars (fructose-glucose syrup, sugar), fermented seasoning, honey, salt, shiitake mushrooms, coarsely crushed mackerel flakes, coarsely crushed bonito flakes, shiitake mushroom extract, kelp extract / seasonings (amino acids, etc.), alcohol, caramel color, acidulant, (contains wheat, soybeans, and mackerel) |
| Nutritional Information |
(Per 100ml) Energy: 63kcal, Protein: 2.1g, Fat: 0.0g, Carbohydrates: 13.7g, Salt equivalent: 4.3g |
| Contents |
Category: General food, seasonings
Size: Size: 370~555 (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Soup base |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Yamaye Food Industry Co., Ltd.
3646 Nishimachi, Miyakonojo, Miyazaki, Japan |
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![Yamaye Food Industry Takachiho Gorge Shiitake Soup Base 500ml Bottles x 15 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a765-5_840x.jpg?v=1782732409)
![Yamaye Food Industry Takachiho Gorge Shiitake Soup Base 500ml Bottles x 15 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a765-5_1920x.jpg?v=1782732409)
