| Ingredients |
Durum wheat semolina (manufactured in Japan) |
| Nutrition Facts |
(Per 100 g) Energy: 362 kcal, Carbohydrates: 74 g, Protein: 12 g, Fat: 2 g, Salt equivalent: 0 g |
| Contents |
Category: General food, dried noodles, spaghetti
Size: 1 liter or more (g, ml) |
| Shelf Life |
36 months from the manufacturer's production date |
| Product Name |
Spaghetti |
| Storage Instructions |
Store at room temperature away from direct sunlight and moisture. |
| Remarks |
Manufacturer: Okumoto Flour Milling Co., Ltd.
15 Minato, Kaizuka, Osaka, Japan |
|
![Okumoto Flour Milling Mugi no Takumi Spaghetti 1.6 mm, 1 kg x 12 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a653-1-1_fca071cf-71d8-4bbe-8dbd-67669d34b9ee_840x.jpg?v=1764727197)
![Okumoto Flour Milling Mugi no Takumi Spaghetti 1.6 mm, 1 kg x 12 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a653-1-1_fca071cf-71d8-4bbe-8dbd-67669d34b9ee_1920x.jpg?v=1764727197)
