| Ingredients |
Edible vegetable oil (manufactured in Japan), sugar, brewed vinegar, salt, natural cheese, seafood extract, enzyme-treated egg yolk, spices/emulsifier, thickener (xanthan gum), pH adjuster, flavoring, acidulant (contains egg and milk ingredients) |
| Nutrition Facts |
(Per approximately 1 tablespoon (15g)): Energy 46kcal, protein 0.2g, fat 4.4g, carbohydrates 1.3mg, equivalent salt content 0.5g |
| Contents |
Category: General food, condiment, dressing
Size: 170-230(g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Emulsified liquid dressing |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Bell Foods Co., Ltd.
3-7-35 Nijuyonken 3-jo, Nishi-ku, Sapporo, Japan |
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