| Raw materials |
[Fresh sweets] Wasanbon sugar, sesame/gelling agent (modified starch) [Brown sugar syrup] Brown sugar, processed brown sugar, starch syrup/sugar mixed isomerized liquid sugar |
| Nutritional information |
(Per serving (90g)) Energy 102kcal, Protein 0.8g, Fat 2.1g, Carbohydrate 21g, Salt equivalent 0.006g (Calculated using the Japanese Food Standard Composition Table (This displayed value is a guideline) *The value per serving includes black sugar syrup.) |
| Contents |
Category: General food Size: 165 or less (g,ml) |
| Best before period |
90 days (from the manufacturer's manufacturing date) |
| Name |
Fresh sweets (black) |
| How to save |
Avoid direct sunlight and store in a cool place |
| Notes |
Manufacturer: Daikaku Sohonpo Co., Ltd. 2357 Nakadori, Chonomachi, Katsuragi-cho, Ito-gun, Wakayama Prefecture |
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