| Raw materials |
Skim concentrated milk (domestic production), edible vegetable oils, flour, sugar, salt, cream (dairy products), foods whose main ingredients are milk, etc., lobster bouillon, shrimp sauce, white wine, protein hydrolysates, Tar, cheese, pepper, yeast extract/thickener (modified starch, xanthan), seasoning (amino acids, etc.), emulsifier, flavoring, (contains milk ingredients, soybeans, wheat, gelatin, shrimp, and chicken)
|
| Nutritional information |
(per 100g) Energy: 83kcal, Protein: 1.9g, Fat: 5.0g, Carbohydrate: 7.6g, Salt equivalent: 2.0g |
| Contents |
Category: General food, seasoning
Size: 165 or less (g,ml) |
| Best before period |
180 days (from the manufacturer's manufacturing date) |
| Name |
Cream sauce (straight type) |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Moranbon Co., Ltd.
2-16-1 Harumi-cho, Fuchu-shi, Tokyo |
|
![Moranbong Sauce for boiling Chinese cabbage 180g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a579-64-1_1002_83c6508d-c5ef-4fc1-b405-30bc3268b9f3_840x.jpg?v=1764727546)
![Moranbong Sauce for boiling Chinese cabbage 180g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a579-64-1_1002_83c6508d-c5ef-4fc1-b405-30bc3268b9f3_1920x.jpg?v=1764727546)
