| Ingredients |
Edible vegetable oils (manufactured in Japan), starch hydrolysate, high-fructose corn syrup, grated garlic, seafood extract (including seafood), white wine, garlic, skim milk powder, garlic powder, salt, amino acid solution, fermented seasoning / thickening agents (modified starch, xanthan gum), acidulant, flavor enhancer (amino acids, etc.), antioxidant (vitamin E), (contains wheat, milk, soybeans, and seafood extract (including seafood)) |
| Nutrition Facts |
Per 1 pouch (50g): Energy 147kcal, Protein 1.6g, Fat 10.1g, Carbohydrates 12.1g, Equivalent salt content 1.7g |
| Contents |
Category: General food product, seasoning
Size: 165 or less (g, ml) |
| Shelf Life |
210 days from the manufacturer's production date |
| Product Name |
Anchovy Garlic Sauce |
| Storage Instructions |
Store at room temperature, away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Moranbong Co., Ltd.
2-16-1 Harumicho, Fuchu-shi, Tokyo |
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![Moranbong Bagna Cauda-Style Anchovy Garlic Sauce 50g x 20 Pouches [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-236_851dfd89-92a4-4d21-b289-6898636395a1_840x.jpg?v=1771570552)
![Moranbong Bagna Cauda-Style Anchovy Garlic Sauce 50g x 20 Pouches [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-236_851dfd89-92a4-4d21-b289-6898636395a1_1920x.jpg?v=1771570552)
