| Ingredients |
Carrots (Japan), boiled bamboo shoots, soy sauce, edible vegetable oils, squid, wood ear mushrooms, oyster extract, sugar, grated ginger, pork extract, chicken extract, grated garlic, fermented seasoning, scallop extract, shrimp paste, hydrolyzed protein, fish sauce (seafood), pepper / flavor enhancers (amino acids, etc.), thickening agents (modified starch, xanthan gum), (contains some shrimp, wheat, squid, soybeans, chicken, pork, and fish sauce (seafood)) |
| Nutrition Facts |
(Per serving (124g)): Energy 98kcal, Protein 4.5g, Fat 5.1g, Carbohydrates 8.5g, Salt equivalent 2.7g |
| Contents |
Category: General food, seasoning
Size: 235-365 (g, ml) |
| Shelf Life |
540 days from the manufacturer's production date |
| Product Name |
Stir-Fry with Thick Sauce Base |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Moranbong Co., Ltd.
2-16-1 Harumicho, Fuchu-shi, Tokyo |
|
![Moranbong Easy Five-Ingredient Stir-Fry with Thick Sauce - Just Add One Vegetable, 310g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-178-1_0a3ba04a-9b96-4e4c-973f-ac5e3d736d69_840x.jpg?v=1764648249)
![Moranbong Easy Five-Ingredient Stir-Fry with Thick Sauce - Just Add One Vegetable, 310g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-178-1_0a3ba04a-9b96-4e4c-973f-ac5e3d736d69_1920x.jpg?v=1764648249)
