| Ingredients |
Sugars (sugar, high-fructose corn syrup), soy sauce, amino acid liquid, fermented seasoning, Asian pear, garlic, salt, roasted sesame seeds, sesame oil, ginger paste, gochujang, hydrolyzed protein, sake, pepper, dried garlic, apple juice, yeast extract, agar, white wood ear mushroom extract/thickening agents (modified starch, xanthan gum), antioxidant (vitamin C), paprika color, monascus color (contains wheat, sesame, soybeans, and apples) |
| Nutrition Facts |
Per 100g: Energy 156kcal, Protein 3.2g, Fat 1.7g, Carbohydrates 32.5g, Salt equivalent 6.3g |
| Contents |
Category: General food, seasoning
Size: 2 liters (g, ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Yakiniku Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Moranbong Co., Ltd.
2-16-1 Harumicho, Fuchu-shi, Tokyo |
|
![Moranbong Professional-Use Yakiniku Sauce, Supervised by the Moranbong Flagship Store, 2.1kg x 2 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-147-1_703_b2e9347a-1d13-4a10-abd9-6eb7d7979e10_840x.jpg?v=1764652915)
![Moranbong Professional-Use Yakiniku Sauce, Supervised by the Moranbong Flagship Store, 2.1kg x 2 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-147-1_703_b2e9347a-1d13-4a10-abd9-6eb7d7979e10_1920x.jpg?v=1764652915)
