| Ingredients |
Miso (manufactured in Japan), apple, salt, reduced starch syrup, chili pepper, sugar, salted krill, garlic, fish sauce (seafood), gochujang, sesame oil, kimchi seasoning, pork extract, ginger, crab extract, beef extract, yeast extract, fermented seasoning, dried sardine powder / seasonings (amino acids, etc.), thickener (xanthan gum), paprika color, (contains some soybeans, apples, fish (seafood), wheat, sesame, pork, crab, and beef) |
| Nutrition Information |
(Per 100g) Calories 27kcal, protein 1.6g, fat 0.7g, carbohydrates 4.0g, equivalent salt content 2.4g |
| Contents |
Category: General food, seasoning
Size: 600-995 (g, ml) |
| Shelf Life |
540 days from the manufacturer's production date |
| Product Name |
Soup base for hot pot (ready-to-use type) |
| Storage Instructions |
Store at room temperature, away from direct sunlight, high temperatures, and high humidity |
| Notes |
Distributor: Moranbong Co., Ltd.
2-16-1 Harumicho, Fuchu-shi, Tokyo |
|
![Moranbong Aged Rich Kimchi Jjigae Soup Base 750g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-12-1_703_b9bca3da-1e01-4a1e-bc09-63684d5d5db3_840x.jpg?v=1764727682)
![Moranbong Aged Rich Kimchi Jjigae Soup Base 750g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a579-12-1_703_b9bca3da-1e01-4a1e-bc09-63684d5d5db3_1920x.jpg?v=1764727682)
