| Raw materials |
Sugar mixed high-fructose liquid sugar (manufactured in Japan), soy sauce, salt, fermented rice seasoning, bonito flakes, protein hydrolyzate, bonito extract, dried sardine, shiitake extract, malt extract, kelp, dried shiitake mushrooms/seasonings (amino acids, etc.), alcoholic spirit, acidulant, flavoring, (contains wheat and soybeans in part) |
| Nutritional information |
(per 100ml) Energy 52kcal, Protein 1.7g, Fat 0g, Carbohydrate 11.3g, Salt equivalent 4.3g |
| Contents |
Category: General food, seasoning, noodle soup
Size: 370-555 (g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Mentsuyu |
| How to save |
Please store in a cool, dark place away from direct sunlight. |
| Notes |
Manufacturer: Asamurasaki Co., Ltd.
989 Mohei, Kasaoka City, Okayama Prefecture |
|
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![Asamurasaki Noodle Dorobou Blue Perilla Flavor 400ml bottle x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a531-5-1_4a5bb51d-1378-4107-bd05-2800d53cf17a_1920x.jpg?v=1764595526)
