| Ingredients |
Milk (manufactured in Japan), vegetable oils and fats, mushrooms, boiled king oyster mushrooms, protein hydrolysate, porcini mushrooms, mushroom sauce, heavy cream, salt, garlic, brandy, animal fats, butter, sugar, spices, yeast extract, meat extract/thickening agents (modified starch, xanthan gum), seasonings (amino acids, etc.), emulsifier, antioxidant (vitamin E), flavoring, (contains wheat, milk, beef, soybeans, chicken, and pork) |
| Nutrition Facts |
(Per 1 pouch (110g)): Energy 145kcal, protein 1.7g, fat 12.9g, carbohydrates 5.5g, salt equivalent 2.2g |
| Contents |
Category: General food, seasoning, pasta sauce Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Pasta sauce |
| Storage Instructions |
Before opening, store at room temperature away from direct sunlight. |
| Notes |
Distributor: Somi Foods Co., Ltd. 24-3 Yokooji Shibafu, Fushimi-ku, Kyoto, Japan |
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