| Ingredients |
Soy milk (manufactured in Japan) (contains soybeans), processed oil and fat product (contains milk ingredients), sugar, sweetener (sorbitol), thickener (modified starch), gelling agent (polysaccharides), emulsifier (derived from soybeans), sodium phosphate, antioxidant (bayberry extract) |
| Nutrition Facts |
(Per 1 pouch (150g)): Energy 146kcal, protein 2.5g, fat 7.2g, carbohydrates 18.2mg, equivalent salt content 0.03g |
| Contents |
Category: Dessert
Size: 165 or less (g, ml) |
| Shelf Life |
300 days (from the manufacturer's production date) |
| Product Name |
Soy Milk Dessert |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Wakayama Sangyo Co., Ltd.
719-2 Mitsuyauら, Oaza Noda, Higashine City, Yamagata Prefecture |
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![Wakayama Sangyo Douhua (Tofu Pudding) 150g x 10 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a513-98-1_9a0ca96d-5197-442a-bbc4-eb5811372eee_1920x.jpg?v=1790233913)
