| Ingredients |
Sugar (manufactured in Thailand or Korea), mangoes in syrup, mango puree / sweetener (sorbitol), acidulant, gelling agent (polysaccharides), antioxidants (vitamin C, bayberry extract), flavoring, coloring (carotenoids) |
| Nutrition Facts |
(Per cup (135g)) Energy 92kcal, protein 0.1g, fat 0g, carbohydrates 23.1g, equivalent salt content 0.1g |
| Contents |
Category: Confectionery, jelly
Size: 165 or less (g, ml) |
| Shelf Life |
10 months from the manufacturer's production date |
| Product Name |
Fresh confectionery |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Wakayama Sangyo Co., Ltd.
719-1 Mitsuyoura, Oaza Noda, Higashine, Yamagata, Japan |
|
![Wakayama Sangyo Itsumo no Gelee Mango 135g x 12 Cups [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a513-88-1_f6b49a66-2537-4229-b2f2-dd6d11755431_840x.jpg?v=1787046875)
![Wakayama Sangyo Itsumo no Gelee Mango 135g x 12 Cups [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a513-88-1_f6b49a66-2537-4229-b2f2-dd6d11755431_1920x.jpg?v=1787046875)
