| Raw materials |
Protein hydrolyzate (domestic production), salt, soy sauce, fermented rice seasoning, high-fructose corn syrup, sugar, bonito flakes extract, shaved flakes (mackerel, urume), kelp extract, dried horse mackerel , dried sardine extract, garlic, chili pepper/seasonings (amino acids, etc.), caramel color, sweeteners (stevia, licorice), vitamin B?, (contains wheat, mackerel, and soybeans in part)
|
| Nutritional information |
Energy 29kcal, protein 2.2g, fat 0.0g, carbohydrate 4.3g, salt equivalent 5.4g (estimated value) |
| Contents |
Category: General food, seasoning, hot pot soup
Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Pot soup (concentrated type) |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Nibishi Soy Sauce Co., Ltd.
3-2-1 Ekihigashi, Koga City, Fukuoka Prefecture |
|
![Nibishi Soy Sauce Supervised by West Hakata Offal Pot (50g x 3) x 12 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a505-20-1_9bd4e741-569c-4ec1-bc20-b3a8315e955f_840x.jpg?v=1786603958)
![Nibishi Soy Sauce Supervised by West Hakata Offal Pot (50g x 3) x 12 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a505-20-1_9bd4e741-569c-4ec1-bc20-b3a8315e955f_1920x.jpg?v=1786603958)
