| Ingredients |
Seasoned miso (rice miso (manufactured in Japan), soybean miso, fermented seasoning, sugar, seafood extract, protein hydrolysate, ornithine hydrochloride, shellfish extract powder/alcohol, flavor enhancer (amino acids, etc.), (contains soy)), toppings (wakame seaweed, seasoned clams, green onions/flavor enhancer (amino acids), antioxidant (vitamin E), (contains soy)) |
| Nutrition Facts |
(Per serving (16.8g)): Energy 23kcal, protein 1.7g, fat 0.6g, carbohydrates 2.6mg, salt equivalent 1.4g, contains 30mg of ornithine |
| Contents |
Category: General food, instant food, miso soup, bag
Size: 170-230(g,ml) |
| Shelf Life |
6 months (from the manufacturer's production date) |
| Product Name |
Instant miso soup |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Hanamaruki Co., Ltd.
2701 Nishiminowa, Ina-shi, Nagano, Japan |
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![Hanamaruki Reduced-Sodium Clam Miso Soup with Added Ornithine, 12 Servings x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a468-14-1_1104_d570dddd-558b-4016-aa60-2e67a36468e2_1920x.jpg?v=1764728714)
