| Raw materials |
Salt (domestic production), soybeans (domestic production), wheat (domestic production), glucose (domestic production), rice (domestic production)/alcohol |
| Nutritional information |
(per tablespoon (15ml)) Calorie: 9kcal, Protein: 0.9g, Fat: 0g, Carbohydrate: 1.3g, Salt equivalent: 2.8g |
| Contents |
Category: General food, seasoning, soy sauce,
Size: 370-555 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Usukuchi soy sauce (honjozo) |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Higashimaru Soy Sauce Co., Ltd. 1
100-3 Tominaga, Tatsuno-cho, Tatsuno City, Hyogo Prefecture |
|
![Higashimaru Soy Sauce Domestic Whole Soybean Usukuchi 400ml x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a446-96-1_a893d4e8-d7fa-4aaf-8cdb-3ad385a8562e_840x.jpg?v=1764593378)
![Higashimaru Soy Sauce Domestic Whole Soybean Usukuchi 400ml x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a446-96-1_a893d4e8-d7fa-4aaf-8cdb-3ad385a8562e_1920x.jpg?v=1764593378)
