| Ingredients |
Miso, sugar, soy sauce (honjozo brewed), reduced starch syrup, salt, tuna extract, brewed vinegar, spices, kelp / alcohol, thickener (processed starch), (contains wheat and soybeans) |
| Nutrition Facts |
(Per 100 g) Calories 203 kcal, protein 3.8 g, fat 1.7 g, carbohydrates 43.2 g, salt equivalent 7.1 g |
| Contents |
Category: General food, seasoning, sauce, commercial use |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Miso simmering sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Higashimaru Shoyu Co., Ltd., 100-3 Tominaga, Tatsuno-cho, Tatsuno-shi, Hyogo, Japan |
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![Higashimaru Shoyu Miso Simmering Sauce with a Glossy Finish, Handy 2.25 kg x 6 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a446-77-1_3ededb34-74db-4924-8328-018f7c424f5e_840x.jpg?v=1764729078)
![Higashimaru Shoyu Miso Simmering Sauce with a Glossy Finish, Handy 2.25 kg x 6 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a446-77-1_3ededb34-74db-4924-8328-018f7c424f5e_1920x.jpg?v=1764729078)
