| Raw materials |
Glucose high fructose corn syrup (domestic production), brewed soy sauce, salt, sugar, starch syrup, fushi (bonito flakes, muro ajibushi, Muneta bonito flakes, sardine bushi, mackerel bushi), brewed vinegar, bonito extract, tuna extract, kelp/seasonings (amino acids, etc.), alcohol, caramel color, (contains wheat, mackerel, and soybeans in part) |
| Nutritional information |
(per tablespoon (15ml)) Calories: 23kcal, Protein: 0.7g, Fat: 0g, Carbohydrates: 5.0g, Salt equivalent: 2.2g |
| Contents |
Category: General food, seasoning, soup, PET
Size: 370-555 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Soup (for dilution) |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Higashimaru Soy Sauce Co., Ltd.
100-3 Tominaga, Tatsuno-cho, Tatsuno-shi, Hyogo |
|
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![Higashimaru Soy Sauce Noodle Soup 4x Concentrated 400ml PET x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a446-45-1_703_b3a2f666-2c33-4e29-82cd-230df0536c69_1920x.jpg?v=1764729112)
