| Raw materials |
[Seasoning for sauce]
Starch (manufactured in Japan), sugar, powdered soy sauce, salt, chicken extract, spices, shiitake extract, menma powder/seasonings (amino acids, etc.), (contains wheat, soybeans, and chicken)
[Seasoning for eggs] ] Starch (domestic production), powdered egg white, sugar, salt, processed egg products, powdered soy sauce, onion powder, shiitake extract, spices/thickeners (modified starch), seasonings (amino acids, etc.), paprika pigment, vitamin B1, (contains wheat, eggs, and soybeans in part)
|
| Nutritional information |
(1 serving (per 28g) Calorie 89kcal, Protein 2.8g, Fat 0.2g, Carbohydrate 19.0g, Salt equivalent 4.5g |
| Contents |
Category: General foods, seasonings, rice bowls, Tenshin rice, plain
Size: 165 or less (g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Tianshinhan seasoning |
| How to save |
Avoid high humidity and store at room temperature |
| Notes |
Seller: Higashimaru Soy Sauce Co., Ltd.
100-3 Tominaga, Tatsuno-cho, Tatsuno-shi, Hyogo Prefecture |
|
![Higashimaru Soy Sauce Little Donburi Tenshinhan 2 servings x 10 boxes [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a446-10-1_3cbe25b8-873e-4f38-9929-b9299386d215_840x.jpg?v=1785995811)
![Higashimaru Soy Sauce Little Donburi Tenshinhan 2 servings x 10 boxes [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a446-10-1_3cbe25b8-873e-4f38-9929-b9299386d215_1920x.jpg?v=1785995811)
