| Ingredients |
Soy sauce (made in Japan), hydrolyzed protein, garlic, sake, mirin, sugar, kelp extract, bonito seasoning powder, scallop sauce / seasonings (amino acids, etc.), (contains wheat and soybeans) |
| Nutrition Facts |
(Per 100g) Energy 16kcal, protein 1.7g, fat 0.0g, carbohydrates 2.3g, equivalent salt content 1.8g (sodium 716mg) |
| Contents |
Category: General food, seasoning, hot pot soup
Size: 600~995(g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Hot Pot Soup |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Manufacturer: Miyajima Shoyu Co., Ltd., Myoken Plant
1-18 Nakase-dori, Karatsu, Saga, Japan |
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![Miyajima Shoyu Hakata Offal Hot Pot Soup - Rich Umami Soy Sauce 720g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a440-3-1_4925cd28-d1f8-4f25-999e-c08c53f507e5_1920x.jpg?v=1786604025)
