| Ingredients |
[Noritama] Roasted sesame seeds (manufactured in Japan), processed egg product, lactose, sugar, wheat flour, salt, seaweed, processed soybean product, processed fats and oils, smooth red bean paste, shaved mackerel, miso, dairy products, extracts (chicken, seafood, kelp, bonito flakes, yeast), seaweed calcium, palm oil, powdered chicken, starch, soy sauce, vegetable protein, chicken fat, green laver, glucose-fructose syrup, matcha, mirin, yeast, dextrin, reduced starch syrup / flavor enhancer (amino acids), carotenoid coloring, antioxidant (vitamin E), flavoring, (contains egg, milk, wheat, sesame, mackerel, soybean, and chicken)
[Ajidoraku] Roasted sesame seeds (manufactured in Japan), shaved bonito, sugar, salt, egg, seasoned seaweed, soy sauce, palm oil, wheat flour, mirin, rapeseed oil, starch, extracts (bonito flakes, yeast, chicken), processed soybean product, seaweed calcium, vegetable protein, soybean oil, green laver, dairy products, margarine, smooth red bean paste, matcha, green nori, chicken, egg yolk oil, chicken fat, glucose-fructose syrup, reduced starch syrup, yeast, lactose, dextrin, flavor oil / flavor enhancer (amino acids), carotenoid coloring, antioxidant (vitamin E), flavoring, (contains egg, milk, wheat, sesame, soybean, and chicken)
[Sukiyaki] Wheat flour (manufactured in Japan), sugar, roasted sesame seeds, soy sauce, beef, salt, processed egg product, smooth red bean paste, prepared lard, lactose, starch, vegetable protein, palm oil, margarine, seaweed calcium, onion powder, dairy products, flavor oil, processed soybean product, extracts (yeast, beef, chicken), glucose-fructose syrup, mirin, dextrin, yeast, seasoned seaweed, sukiyaki-style seasoning, miso, spices, powdered chicken, chicken fat, glucose, starch syrup / flavor enhancer (amino acids, etc.), coloring agents (red beet, caramel, monascus, carotenoid), cellulose, leavening agent, flavoring, antioxidants (vitamin E, rosemary extract), spice extract, (contains egg, milk, wheat, beef, sesame, soybean, and chicken)
[Salmon & Aosa] Roasted sesame seeds (manufactured in Japan), lactose, salt, sugar, vegetable protein, salmon, processed fats and oils, aosa sea lettuce, shaved bonito, wheat flour, processed soybean product, seaweed, seaweed calcium, dairy products, soy sauce, matcha, mirin, starch, extracts (bonito flakes, yeast), glucose-fructose syrup, yeast, reduced starch syrup, dextrin / flavor enhancers (amino acids, etc.), coloring agents (carotenoid, monascus), antioxidant (vitamin E), flavoring, (contains milk, wheat, sesame, salmon, and soybean)
[Tarako] Cod roe (U.S.A., Iceland), breadcrumbs, lactose, salt, roasted sesame seeds, processed soybean product, sugar, shortening, seaweed, shaved mackerel, palm oil, seafood extract (seafood), krill extract, starch, dried egg white, soy sauce, dextrin, seaweed calcium, reduced starch syrup, yeast extract, starch syrup, fructose-glucose syrup, mirin, bonito extract / flavor enhancers (amino acids, etc.), coloring agents (monascus, carotenoid), leavening agent, antioxidant (vitamin E, rosemary extract), (contains egg, milk, wheat, sesame, mackerel, soybean, and seafood extract (seafood))
[Shiso Flavor] Lactose (manufactured in the U.S.A.), shiso, salt, roasted sesame seeds, sugar, seaweed, ground sesame seeds, shaved bonito, wheat flour, reduced starch syrup, glucose, plum vinegar, soy sauce, dextrin, processed fats and oils, oligosaccharide, plum paste, seaweed calcium, extracts (yeast, bonito flakes), mirin, dairy products, glucose-fructose syrup, yeast / flavor enhancers (amino acids, etc.), acidulant, coloring agents (red beet, anthocyanin, carotenoid), flavoring, antioxidant (vitamin E), thickener (xanthan), (contains milk, wheat, sesame, and soybean) |
| Nutrition Facts |
[Noritama] (per 100g) Energy 444kcal, protein 22.3g, fat 21.0g, carbohydrates 41.4g, salt equivalent 8.69g
[Ajidoraku] (per 100g) Energy 459kcal, protein 33.9g, fat 23.6g, carbohydrates 27.7g, salt equivalent 9.46g
[Sukiyaki] (per 100g) Energy 447kcal, protein 18.6g, fat 20.4g, carbohydrates 47.3g, salt equivalent 8.33g
[Salmon & Aosa] (per 100g) Energy 419kcal, protein 22.6g, fat 18.9g, carbohydrates 39.7g, salt equivalent 12.2g
[Tarako] (per 100g) Energy 379kcal, protein 27.8g, fat 13.5g, carbohydrates 36.5g, salt equivalent 15.8g
[Shiso Flavor] (per 100g) Energy 339kcal, protein 15.0g, fat 9.8g, carbohydrates 47.8g, salt equivalent 22.4g |
| Contents |
Noritama x 4 bags, Ajidoraku x 4 bags, Sukiyaki x 4 bags, Salmon & Aosa x 4 bags, Tarako x 2 bags, Shiso Flavor x 2 bags |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Furikake seasoning |
| Storage Instructions |
Store away from direct sunlight and in a cool, dry place. |
| Notes |
Distributor: Marumiya Food Industry Co., Ltd.
1-15-18 Shoan, Suginami-ku, Tokyo |
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![Marumiya Noritama & Variety Mini Pack 45g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a434-52-1_ac58688f-7e39-4e13-9754-1764404cd389_840x.jpg?v=1764729648)
![Marumiya Noritama & Variety Mini Pack 45g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a434-52-1_ac58688f-7e39-4e13-9754-1764404cd389_1920x.jpg?v=1764729648)
