| Raw materials |
Soy sauce (contains wheat and soybeans) (manufactured in Japan), sugar, gochujang (contains sesame and soybeans), glucose, fermented seasonings (rice brewing liquor, spirit, salt), edible sesame oil, garlic, mirin, sesame, chili pepper, salt, black pepper/seasonings (amino acids, etc.) |
| Nutritional information |
(per 15ml) Energy 41kcal, Protein 0.9g, Fat 0.5g, Carbohydrate 8.2g, Salt equivalent 1.1g |
| Contents |
Category: General foods, seasonings, Yakiniku sauce, sweet and spicy |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Yakiniku sauce |
| How to save |
Avoid direct sunlight and store at room temperature |
| Notes |
Seller: JOJ Co., Ltd. 2-9-8 Yushima, Bunkyo-ku, Tokyo |
|
![J-OJ Jojoen Yakiniku sauce (sweet and spicy) 240g bottle x 12 bottles [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a397-4-1_73a2516d-dacf-4a35-a7d8-95e55c572fa8_840x.jpg?v=1764730829)
![J-OJ Jojoen Yakiniku sauce (sweet and spicy) 240g bottle x 12 bottles [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a397-4-1_73a2516d-dacf-4a35-a7d8-95e55c572fa8_1920x.jpg?v=1764730829)
