| Raw materials |
Soy sauce (contains wheat and soybeans) (manufactured in Japan), sugar, processed apple products, mirin, fermented rice seasoning, edible sesame oil, glucose, garlic, brewed vinegar, sesame, starch, black pepper, salt/seasoning (amino acids))
|
| Nutritional information |
(per tablespoon (approx. 15?)) Energy 39kcal, protein 0.8g, fat 0.6g, carbohydrate 7.6g, salt equivalent 1.1g |
| Contents |
Category: General food, seasoning, Yakiniku sauce, PET
Size: 235-365 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Yakiniku sauce |
| How to save |
Avoid direct sunlight and store at room temperature before opening |
| Notes |
Seller: JOJ Co., Ltd.
2-9-8 Yushima, Bunkyo-ku, Tokyo |
|
![J-O-J Jojoen Yakiniku Sauce (Special) 240g PET bottle x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a397-3-1_1223_9c80bd64-1b8c-4e65-80c2-12509b16d65d_840x.jpg?v=1766647794)
![J-O-J Jojoen Yakiniku Sauce (Special) 240g PET bottle x 12 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a397-3-1_1223_9c80bd64-1b8c-4e65-80c2-12509b16d65d_1920x.jpg?v=1766647794)
