| Raw materials |
Pork extract (domestic production), onion sauté paste, reduced starch syrup, salt, curry flakes (contains wheat, milk ingredients, beef, soybeans, chicken, bananas, apples, gelatin), spices, onion extract, soy sauce, bonito flakes, bonito flakes extract, yeast extract/seasonings (amino acids, etc.), caramel color, thickener (xanthan), emulsifier, acidulant |
| Nutritional information |
(per 50g) Energy 29kcal, protein 2.4g, fat 0.4g, carbohydrate 3.9g, salt equivalent 3.2g |
| Contents |
Category: General food, seasoning, cooking base, bag
Size: 165 or less (g,ml) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Soup curry base |
| How to save |
Avoid high temperatures and direct sunlight, and store at room temperature. |
| Notes |
Manufacturer: Yamaki Co., Ltd.
1698-6 Yoneminato, Iyo City, Ehime Prefecture |
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![Yamaki Microwave Japanese soup curry base 50g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a396-91_840x.jpg?v=1772442460)
![Yamaki Microwave Japanese soup curry base 50g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a396-91_1920x.jpg?v=1772442460)
