| Raw materials |
Defatted processed soybeans (not genetically modified), wheat, salt, brewed vinegar, starch syrup, soybeans (not genetically modified), mirin/alcohol, vitamin B1 |
| Nutritional information |
(per 15ml (1 tablespoon) of this product) Calories: 12 kcal, Protein: 1.3 g, Fat: 0 g, Carbohydrates: 1.6 g (carbohydrates: 1.5 g, Dietary Fiber: 0.1 g), Salt equivalent: 1.3 g, Potassium: 68 mg, Phosphorus: 24 mg |
| Contents |
Category: General foods, seasonings, soy sauce
Size: 600-995 (g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Koikuchi soy sauce (honjozo) |
| How to save |
Please store away from direct sunlight. |
| Notes |
Seller: Yamasa Soy Sauce Co., Ltd.
2-10-1 Shinseicho, Choshi City, Chiba Prefecture
Manufacturer: Yamasa Narita Factory Co., Ltd. 452-5 Asama, Narita City, Chiba Prefecture |
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