| Raw materials |
Peanut butter (produced in Argentina), peanuts, raw sugar, powdered sugar/emulsifier (soybean derived) |
| Nutritional information |
(per spoonful (20g)) Energy 118kcal, protein 3.9g, fat 8.5g, carbohydrate 7.1g, salt equivalent 0.001g |
| Contents |
Category: General food, butter, jar |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Peanut butter |
| How to save |
Before opening, avoid places with high temperatures and humidity, and store at room temperature. |
| Notes |
Manufacturer: Kato Sangyo Co., Ltd.
9-20 Matsubara-cho, Nishinomiya City, Hyogo Prefecture |
|
![Campy the Premium Peanut Butter (Using Tanegashima Raw Sugar) 150g bottle x 6 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a369-68-1_1225_43ae85cd-6624-4e8b-bdc6-efab6e5d3852_840x.jpg?v=1764731600)
![Campy the Premium Peanut Butter (Using Tanegashima Raw Sugar) 150g bottle x 6 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a369-68-1_1225_43ae85cd-6624-4e8b-bdc6-efab6e5d3852_1920x.jpg?v=1764731600)
