| Ingredients |
Fructose-glucose syrup, liquid sugar (manufactured in Japan), starch syrup, sugar, maple sugar / flavoring, caramel coloring |
| Nutrition Facts |
(per 100g) Energy 300kcal, protein 0g, fat 0g, carbohydrates 75.1mg (sugars 75.1g, dietary fiber 0g), equivalent salt content 0g |
| Contents |
Category: Confectionery, confectionery ingredients, specialty foods, syrup
Size: 170-230 (g, ml) |
| Shelf Life |
24 months from the manufacturer's production date |
| Product Name |
Cake Syrup |
| Storage Instructions |
Refrigerate after opening (10°C or below) |
| Remarks |
Distributor: Kato Sangyo Co., Ltd.
9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
|
![Kanpy Cake Syrup 270g x 6 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-277-1_d97c1961-c811-4814-aa79-faeeae4f76c1_840x.jpg?v=1764647984)
![Kanpy Cake Syrup 270g x 6 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-277-1_d97c1961-c811-4814-aa79-faeeae4f76c1_1920x.jpg?v=1764647984)
