| Raw materials |
Shortening (manufactured in Japan), sugar, food whose main ingredient is milk or dairy products, peanut butter, emulsifier (soybean derived), flavoring, antioxidant (vitamin E), carotene pigment |
| Nutritional information |
(per serving (12g)) Energy 90kcal, protein 0g, fat 8.5g, carbohydrate 3.5mg (sugar 3.5g, dietary fiber 0g), salt equivalent 0.g |
| Contents |
Category: General food, spread
Size: 165 or less (g,ml) |
| Best before period |
8 months (from the manufacturer's manufacturing date) |
| Name |
Spread |
| How to save |
Avoid direct sunlight and store at 10℃ to 30℃ |
| Notes |
Manufacturer: Kato Sangyo Co., Ltd.
9-20 Matsubara-cho, Nishinomiya City, Hyogo Prefecture |
|
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