| Ingredients |
Salt (manufactured in Japan), lactose, sugar, chicken extract powder (contains wheat, milk, soybeans, and pork), chicken oil, chicken bone broth powder (contains wheat, sesame, soybeans, chicken, and pork), yeast extract powder, hydrolyzed protein (contains wheat and soybeans), scallop extract powder, starch / seasonings (amino acids, etc.), caramel coloring, flavoring |
| Nutrition Facts |
(Per 2 teaspoons (5g)): Energy 11kcal, protein 0.5g, fat 0.1g, carbohydrates 2.1g - sugars 2.1g - dietary fiber 0g, equivalent salt content 2.2g |
| Contents |
Category: General food, soup stock, seasoning
Size: 165 or less (g, ml) |
| Shelf Life |
13 months from the manufacturer's production date |
| Product Name |
Chicken bone broth soup base (seasoning) |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity. |
| Notes |
Distributor: Kato Sangyo Co., Ltd.
9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
|
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