| Raw materials |
Salt (manufactured in Japan), sugars (glucose, sugar), flavoring ingredients (kelp powder, kelp extract), dextrin/seasonings (amino acids, etc.) |
| Nutritional information |
(per 0.5g) Energy 1.06kcal, Protein 0.10g, Fat 0g, Carbohydrate 0.17g, Salt equivalent 0.24g |
| Contents |
Category: General food, soup stock, seasoning
Size: 165 or less (g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Flavor seasoning |
| How to save |
Avoid places with high temperatures and humidity, and store at room temperature. |
| Notes |
Seller: Shimaya Co., Ltd.
3-8-31 Fukukawa, Shunan City, Yamaguchi Prefecture |
|
![Shimaya Konbudashi base 42g (6g x 7) x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a352-109-1_6a0396f1-7709-473d-b759-dfb6ae7bcbe4_840x.jpg?v=1766847789)
![Shimaya Konbudashi base 42g (6g x 7) x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a352-109-1_6a0396f1-7709-473d-b759-dfb6ae7bcbe4_1920x.jpg?v=1766847789)
