| Raw materials |
Rice miso (contains soybeans) (manufactured in Japan), sugar, reduced starch syrup, ginger paste, salt, mirin/alcohol spirit |
| Nutritional information |
(per approximately 1 tablespoon (15g)) Energy 34kcal, protein 0.7g, fat 0.4g, carbohydrate 6.5g, salt equivalent 0.8g (displayed values are approximate) |
| Contents |
Category: General food, seasoning
Size: 165 or less (g,ml) |
| Best before period |
8 months (from the manufacturer's manufacturing date) |
| Name |
Cooked miso |
| How to save |
Avoid direct sunlight and store in a cool place. |
| Notes |
Manufacturer: Kanesa Co., Ltd.
97-22 Nojiri, Takayashiki, Namioka, Aomori City |
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![Marukome Kanesa All-Purpose Ginger Miso 110g x 30 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a350-180_417_840x.jpg?v=1776403203)
![Marukome Kanesa All-Purpose Ginger Miso 110g x 30 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a350-180_417_1920x.jpg?v=1776403203)
