| Raw materials |
[Soybean meat]
Processed soybean products (manufactured in Japan) (soybeans), fruit vinegar, onion paste, (contains soybeans in part)
[Sauce for stir-frying chive bean sprouts]
Soy sauce, sugar, fermented seasoning, oyster sauce, shellfish extract, salt and koji, fructose glucose Liquid sugar, protein hydrolyzate/seasonings (amino acids, etc.), polysaccharide thickener, alcoholic spirit, (contains wheat and soybeans in part)
[Season sauce]
Soy sauce, mirin, sweet soy sauce, salt and koji, salt/alcohol, polysaccharide thickener, (contains wheat, sesame, and soybeans in part) |
| Nutritional information |
(per 2-3 servings (166g) of this product) Energy 254kcal, protein 14.8g, fat 3.2g, carbohydrate 41.7g, sugar 36.7g, dietary fiber 5.0g, salt equivalent 6.8g |
| Contents |
Category: General food, seasoning
Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Sauce base (stir-fried chive bean sprouts) |
| How to save |
Avoid direct sunlight and store in a cool place. |
| Notes |
Manufacturer: Marukome Co., Ltd.
883 Amori, Nagano City |
|
![Marukome Soybean Lab Supervised by Kinya Komoda Stir-Fried Chive Bean Sprouts 166g x 20 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a350-144_417_840x.jpg?v=1776403203)
![Marukome Soybean Lab Supervised by Kinya Komoda Stir-Fried Chive Bean Sprouts 166g x 20 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a350-144_417_1920x.jpg?v=1776403203)
