| Ingredients |
Miso (manufactured in Japan), gochujang, moromi miso, doubanjiang, processed garlic, chicken extract, flavor seasoning (bonito), sesame oil, ginger, sugar, salt, fish sauce (seafood), red chili pepper, mackerel extract / flavor enhancers (amino acids, etc.), acidulant, thickener (xanthan gum), (contains wheat, sesame, mackerel, soybeans, chicken, and fish sauce [seafood]) |
| Nutritional Information |
(Per 100g) Energy 26kcal, protein 1.9g, fat 0.6g, carbohydrates 3.3g, sugars 3.0g, dietary fiber 0.3g, equivalent salt content 2.2g, moisture 92.0g, ash 2.2g, sodium 852mg, calcium 7.32mg, vitamin K 0μg |
| Contents |
Category: General food, seasoning, hot pot soup
Size: 600-995 (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Hot Pot Soup (ready-to-use type) |
| Storage Instructions |
Store at room temperature before opening. |
| Remarks |
Distributor: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
![Daisho Eat Plenty of Vegetables Hot Pot Kimchi Hot Pot Soup 750g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a347-443-1_1104_5c61cf54-9a88-4084-9966-61d5e5057ac6_840x.jpg?v=1764652070)
![Daisho Eat Plenty of Vegetables Hot Pot Kimchi Hot Pot Soup 750g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a347-443-1_1104_5c61cf54-9a88-4084-9966-61d5e5057ac6_1920x.jpg?v=1764652070)
