| Ingredients |
[Finishing Sauce]
Sugar (manufactured in Japan), soy sauce, brewed vinegar, ginger, salt, sesame oil, garlic, gochujang, pepper, yeast extract, red chili pepper, fried onion powder / alcohol, thickening agents (modified starch, xanthan gum), seasoning (amino acids, etc.), caramel color, emulsifier, [contains wheat, sesame, and soybeans]
[Karaage Flour Mix]
Wheat flour (manufactured in Japan), starch, rice flour, corn grits / leavening agent, [contains wheat]
[Marinade]
Glucose syrup (manufactured in Japan), sugar, soy sauce, salt, ginger, brewed vinegar, shochu, pork extract, apple juice, pepper / alcohol, caramel color, seasoning (amino acids, etc.), thickening agent (xanthan gum), [contains wheat, soybeans, pork, and apples] |
| Nutrition Facts |
Per serving (37g): Energy 78kcal, protein 1.1g, fat 0.3g, carbohydrates 18g, sugars 17.7g, dietary fiber 0.3g, salt equivalent 1.7g, calcium 4mg, vitamin B? 0.01mg |
| Net Weight |
93g (finishing sauce 45g, karaage flour mix 30g, marinade 18g) |
| Shelf Life |
10 months from the manufacturer's production date |
| Product Name |
Seasoning kit for karaage |
| Storage Instructions |
Before opening, store at room temperature away from direct sunlight. |
| Remarks |
Manufacturer: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
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![Daisho Pork Karaage Seasoning Mix 93g x 40 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a347-424-1_1104_75a13ae4-0471-42fb-b0d2-90c04f3822fd_1920x.jpg?v=1764652093)
