| Raw materials |
Pork extract (manufactured in Japan), fructose glucose liquid sugar, amino acid solution, gochujang, green onion flavored oil, red chili pepper, miso, yeast extract, mirepoix paste, garlic powder, clam extract/seasonings (amino acids, etc.), thickener (xanthan), paprika color, (contains wheat, soybean, pork in part) |
| Nutritional information |
(per serving (150g)) Energy 53kcal, protein 4.8g, fat 2.0g, carbohydrates 5.6g, carbohydrates 2.3g, dietary fiber 3.3g, salt equivalent 2.6g, calcium 8mg |
| Contents |
Category: General food, seasoning, hot pot soup
Size: 235-365 (g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Sundubu jjigae soup (straight type) |
| How to save |
Please store at room temperature before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
![Daisho Sundubu Jjigae Soup Spicy 300g x 20 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-26-1_1104_ded178eb-63f6-4735-808f-b5a6c8dfe44c_840x.jpg?v=1764736824)
![Daisho Sundubu Jjigae Soup Spicy 300g x 20 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-26-1_1104_ded178eb-63f6-4735-808f-b5a6c8dfe44c_1920x.jpg?v=1764736824)
