| Raw materials |
Soy sauce (manufactured in Japan), sugar, mirin, salt, pure rice sake, ginger, kelp extract, bonito flakes/sorbitol, seasonings (amino acids, etc.), alcoholic spirit, thickeners (modified starch, xanthan), caramel color, sweetener (stevia), (contains wheat and soybeans in part) |
| Nutritional information |
(per 100g) Energy 111kcal, protein 3.3g, fat 0.5g, carbohydrate 23.4g, sugar 23.3g, dietary fiber 0.1g, salt equivalent 9.0g, moisture 63.6g, ash 9.2g, sodium 3540mg, calcium 11.7mg |
| Contents |
Category: General food, seasoning, sauce
Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Boiled pork sauce |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Seller: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
![Daisho Boiled Pork Sauce 125g x 40 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-217-1_1104_c95b45d4-4616-4dbc-bd15-1657c7c45020_840x.jpg?v=1764736864)
![Daisho Boiled Pork Sauce 125g x 40 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-217-1_1104_c95b45d4-4616-4dbc-bd15-1657c7c45020_1920x.jpg?v=1764736864)
