| Ingredients |
Soy sauce (made in Japan), high-fructose corn syrup, fermented seasoning, processed kelp, kelp extract, brewed vinegar, salt, bonito extract/thickener (modified starch, xanthan gum), alcohol, seasonings (amino acids, etc.), caramel coloring, (contains wheat and soy) |
| Nutrition Facts |
(Per serving (30 g)) Calories 33 kcal, protein 1.0 g, fat 0 g, carbohydrates 7.2 g, equivalent salt content 2.3 g |
| Contents |
Category: General food, seasoning |
| Shelf Life |
11 months from the manufacturer's production date |
| Name |
Rice Bowl Sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight before opening. |
| Remarks |
Manufacturer: Daisho Co., Ltd., 1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
![Daisho Yam and Okra Sticky Rice Bowl Sauce (30 g x 3) x 40 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a347-157-1_1104_befb4a7f-60da-443f-98db-f6ede94372cb_840x.jpg?v=1764736890)
![Daisho Yam and Okra Sticky Rice Bowl Sauce (30 g x 3) x 40 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a347-157-1_1104_befb4a7f-60da-443f-98db-f6ede94372cb_1920x.jpg?v=1764736890)
