| Ingredients |
Noodles (wheat flour, salt, soy dietary fiber), soup (soy sauce, salt, sugars, animal fats, pork extract, garlic paste, hydrolyzed protein, doubanjiang, miso, yeast extract, Chinese cabbage extract, vegetable oils) (manufactured in Japan), toppings (Chinese cabbage, chili pepper, Chinese chives, gelatin, starch)/modified starch, seasonings (amino acids, etc.), thickening agent (modified starch), flavoring, kansui, caramel coloring, antioxidant (vitamin E), carotenoid coloring, spice extract, (contains wheat, sesame, soy, chicken, pork, and gelatin) |
| Nutrition Facts |
(Per serving (112g)) Calories 307kcal, protein 8.9g, fat 4.4g, carbohydrates 58.0g, equivalent salt content 7.3g (noodles and toppings 1.8g/soup 5.5g) |
| Contents |
Category: General food, instant food, cup noodles
Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature, avoiding high temperatures, high humidity, strong odors, and direct sunlight. |
| Notes |
Manufacturer: YAMADAI CO., LTD.
4828 Hiratsuka, Yachiyo-machi, Yuki-gun, Ibaraki, Japan |
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