| Raw materials |
[Fried noodles]
(Wheat flour (domestic production), vegetable oil, lard, salt, vegetable protein, soy sauce)
[Soup]
(Soy sauce, sugar, salt, animal fat, brewed vinegar, beef extract, protein hydrolyzate, kelp extract, bonito extract) Deep-fried balls with fish paste, kamaboko, yam kelp, green onions)/processed starch, seasonings (amino acids, etc.), alcohol, sodium phosphate, fragrances, antioxidants (vitamin E), thickeners (xanthan), caramel color, leavening agent, red malt color, gardenia color, (contains wheat, beef, soybeans, chicken, and pork in part)
|
| Nutritional information |
(per meal (100g)) Energy 377kcal, protein 6.4g, fat 15.1g, carbohydrates 53.8g, salt equivalent 5.6g (noodles/kayaku 2.3g/soup 3.3g) |
| Contents |
Category: Instant food, udon, cup noodles
Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Instant cup noodles |
| How to save |
Please store at room temperature away from high temperature, high humidity, strong smells, and direct sunlight. |
| Notes |
Seller: Yamadai Co., Ltd.
4828 Hiratsuka, Yachiyo-cho, Yuki-gun, Ibaraki Prefecture |
|
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