| Raw materials |
Seasoning vinegar (sugar, brewed vinegar (rice vinegar, rice black vinegar), salt, soy sauce (contains wheat and soybeans), mirin, kelp extract) (manufactured in Japan), lotus roots, carrots, dried gourds, bamboo shoots, shiitake mushrooms, starch syrup, dried bonito powder/seasonings (amino acids, etc.) |
| Nutritional information |
(per 2 servings (99g)) Energy 147kcal, protein 1.3g, fat 0g, carbohydrates 35.4g, salt equivalent 5.8g |
| Contents |
Category: General food, seasoning
Size: 170-230(g,ml) |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Chirashizushi no Moto |
| How to save |
Please avoid storing in high temperature places |
| Notes |
Seller: Nagatanien Co., Ltd. 2-36-1 Nishishinbashi, Minato-ku, Tokyo |
|
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![Nagatanien Sushi Taro with black vinegar 198g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a333-43-1_603_d53e4e82-baa3-43fa-98cf-b36cc7b602fa_1920x.jpg?v=1764733519)
