| Ingredients |
Sugar (manufactured in Japan), soybean miso, rice miso, rice fermented seasoning, doubanjiang, gochujang, soy sauce, salt, dextrin, protein hydrolysate, bonito extract, sesame, chili pepper, garlic, kelp extract, liquid glucose, edible flavoring oil, brewed vinegar, yeast extract / alcohol, thickening agents (modified starch, xanthan gum), (contains wheat, sesame, and soy) |
| Nutrition Facts |
(Per 100g) Energy: 247kcal, protein: 7.3g, fat: 3.8g, carbohydrates: 45.8g, salt equivalent: 8.2g |
| Contents |
Category: General food, seasoning
Size: 370-555 (g, ml) |
| Best By |
10 months from the manufacturer's production date |
| Product Name |
Processed miso product |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Ichibiki Co., Ltd.
1-11-6 Shinoato, Atsuta-ku, Nagoya, Japan |
|
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![Ichibiki Kondate Iroiro Miso Spicy Miso 400g x 12 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-278-1_05663334-611f-4b3e-b199-33da79da90d5_1920x.jpg?v=1764647193)
