| Ingredients |
Salt (manufactured in Japan), soy sauce, sugar, bonito flakes (85% manufactured in Yaizu, 15% manufactured in Makurazaki), fermented rice seasoning, mirin, hydrolyzed protein, brewed vinegar, sodo bonito flakes, yeast extract, mackerel flakes (coarsely crushed), seafood extract, kelp / alcohol, flavor enhancer (amino acids, etc.), (contains wheat, mackerel, and soybeans) |
| Nutrition Facts |
(Per 100g) Calories: 33kcal, protein: 2.1g, fat: 0.0g, carbohydrates: 6.2g, equivalent salt content: 10.1g |
| Contents |
Category: General food, seasoning, PET
Size: 370-555 (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Soup base (for dilution) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Distributor: Ichibiki Co., Ltd.
1-11-6 Shinoato, Atsuta-ku, Nagoya, Japan |
|
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