| Raw materials |
Mame miso (made in Japan), dietary fiber, sugar, rice miso, fermented rice seasoning, liquid glucose, sesame, brewed vinegar, bonito extract, salt, yeast extract, kelp extract/alcohol, thickener (modified starch, xanthan gum), sweetener (sucralose, acesulfame K, thaumatin) |
| Nutritional information |
(per 100g) Energy 209kcal, Protein 5.6g, Fat 4.0g, Carbohydrate 46.6g - Carbohydrate 28.8g, Dietary fiber 17.8g, Salt equivalent 4.4g |
| Contents |
Category: General foods, seasonings, cooking ingredients
Size: 235-365 (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Miso processed products |
| How to save |
Before opening, store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Ichibiki Co., Ltd.
1-11-6 Shin-Ogashira, Atsuta-ku, Nagoya |
|
![Ichibiki 30% off carbohydrates Miso menu 300g x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a331-190-1_1023_7ab351e1-5cbe-41ce-8ef0-5dc81a700282_840x.jpg?v=1764652729)
![Ichibiki 30% off carbohydrates Miso menu 300g x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a331-190-1_1023_7ab351e1-5cbe-41ce-8ef0-5dc81a700282_1920x.jpg?v=1764652729)
