| Raw materials |
Daish (domestic), beef tendon, carrot, gochujang, shiitake mushrooms, sesame oil, pork extract, chicken extract, chili pepper, salt, miso, soy sauce, bean sauce, sugar, fermented seasoning, grapes High-fructose corn syrup, garlic, shrimp sauce, brewed vinegar/seasonings (amino acids, etc.), alcohol, paprika color, (contains shrimp, wheat, beef, sesame, soybeans, chicken, and pork) |
| Nutritional information |
(per bag (151g)) Energy 63kcal, protein 3.0g, fat 1.9g, carbohydrate 9.0g, carbohydrate 7.7g, dietary fiber 1.3g, salt equivalent 2.7g |
| Contents |
Category: General foods, seasonings, cooking ingredients
Size: 170-230 (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Under Yukkejang Bowser |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Ichibiki Co., Ltd.
1-11-6 Shin-Ogashira, Atsuta-ku, Nagoya |
|
![Ichibiki Papatto Gourmet Yukkejang Kuppa Mix 151g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a331-162-1_329_a435e465-4e7f-4228-b865-c8db38fc95b8_840x.jpg?v=1764733874)
![Ichibiki Papatto Gourmet Yukkejang Kuppa Mix 151g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a331-162-1_329_a435e465-4e7f-4228-b865-c8db38fc95b8_1920x.jpg?v=1764733874)
