| Raw materials |
Soy sauce (manufactured in Japan), high-fructose liquid sugar, sugar, salt, mirin, kelp extract, dried horse mackerel, protein hydrolysate, withered horse mackerel (crushed)/alcohol, vitamin B1 |
| Nutritional information |
(per tablespoon (15ml)) Energy 17kcal, protein 0.7g, fat 0g, carbohydrate 3.6g, salt equivalent 2.0g |
| Contents |
Category: General foods, seasonings, soy sauce
Size: 370-555 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Soy sauce processed products |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Ichibiki Co., Ltd.
1-11-6 Shin-Ogashira, Atsuta-ku, Nagoya |
|
![Ichibiki Domestic Dashi Soy Sauce 500ml x 8 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a331-142_409_840x.jpg?v=1775723586)
![Ichibiki Domestic Dashi Soy Sauce 500ml x 8 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a331-142_409_1920x.jpg?v=1775723586)
