| Raw materials |
Dried daikon radish, shiitake mushroom, fried tofu, carrot, sugar, soy sauce, mirin, high-fructose corn syrup, protein hydrolyzate, vegetable oil, salt, acetic acid fermented seasoning, bonito flakes, kelp/lactic acid Ca, tofu coagulant, (contains wheat and soybeans in part) |
| Nutritional information |
(per bag (90g)) Energy 70kcal, protein 2.6g, fat 1.9g, carbohydrate 10.6g, salt equivalent 1.3g |
| Contents |
Category: General food, side dish
Size: 165 or less (g,ml) |
| Best before period |
8 months (from the manufacturer's manufacturing date) |
| Name |
Souzai (boiled dried radish) |
| How to save |
Store in a cool, dark place away from direct sunlight |
| Notes |
Manufacturer: Ichibiki Co., Ltd. 1-11-6 Shinoigashira, Atsuta-ku, Nagoya City |
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![Ichibiki Mom's Flavor Boiled Kiriboshi Daikon 80g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a331-136-1_0bc3c03c-a7e6-422d-8681-6474d51f7f06_840x.jpg?v=1764733903)
![Ichibiki Mom's Flavor Boiled Kiriboshi Daikon 80g x 10 bags [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a331-136-1_0bc3c03c-a7e6-422d-8681-6474d51f7f06_1920x.jpg?v=1764733903)
