| Ingredients |
Powdered miso (manufactured in Japan), dried shimeji mushrooms, dextrin, wheat gluten, dried green onions, powdered bonito flakes, lactose, bonito extract, sugar, yeast extract, starch, kelp extract, bonito flake extract, fermented wheat seasoning / seasonings (amino acids, etc.), processed starch, sorbitol, antioxidant (vitamin E), cyclic oligosaccharide, (contains wheat, milk, and soy) |
| Nutritional Information |
(Per serving (13.3g)) Energy 49g, Protein 2.6g, Fat 0.9g, Carbohydrates 7.6g, Sodium 0g, Salt 1.7g |
| Contents |
Category: Instant foods, miso soup, instant
Size: 165 or less (g, ml) |
| Shelf Life |
11 months (from the manufacturer's production date) |
| Product Name |
Instant miso soup base |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Ajinomoto Co., Inc.
1-15-1 Kyobashi, Chuo-ku, Tokyo |
|
![Ajinomoto Hearty Miso Soup with Mushrooms and Wheat Gluten 13.3g x 8 Sachets [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a328-208-1_9ddcb0aa-bd13-4009-8e3d-d45326ff6fc6_840x.jpg?v=1764734151)
![Ajinomoto Hearty Miso Soup with Mushrooms and Wheat Gluten 13.3g x 8 Sachets [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a328-208-1_9ddcb0aa-bd13-4009-8e3d-d45326ff6fc6_1920x.jpg?v=1764734151)
