| Ingredients |
Miso (contains wheat and soybeans) (manufactured in Japan), sugar, fermented black beans, soy sauce, sesame oil, fermented seasoning, salt/alcohol |
| Nutrition Facts |
(Per 1 teaspoon (5g)): Energy 16kcal, Protein 0.4g, Fat 0.4mg, Carbohydrates 2.3mg, Salt equivalent 0.3g |
| Contents |
Category: Chinese seasoning
Size: 165 or less (g,ml) |
| Shelf Life |
25 months from the manufacturer's production date |
| Product Name |
Chinese seasoning |
| Storage Instructions |
Refrigerate after opening |
| Notes |
Distributor: Ajinomoto Co., Inc.
1-15-1 Kyobashi, Chuo-ku, Tokyo |
|
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