| Ingredients |
Edible oils and fats (beef tallow and pork fat blend (manufactured in Japan), palm oil), wheat flour, sugar, salt, skim milk powder, starch, natural cheese, dextrin, fresh cream, maltose, onion powder, yeast extract, concentrated fresh cream, creaming powder, processed cheese product, whey powder, buttermilk powder, defatted soybeans, spices, pork extract, processed onions, seasoned oil, processed milk products, browned butter oil, fermented wheat seasoning, garlic powder, aromatic vegetable flavor powder/seasoning (amino acids, etc.), emulsifier, flavoring, antioxidants (vitamin E, vitamin C), acidulant, spice extract, (contains some milk, wheat, soybeans, chicken, and pork) |
| Nutrition Facts |
(Per 18g) Energy 94kcal, protein 1.3g, fat 6.3g, carbohydrates 7.9g, equivalent salt content 1.7g |
| Contents |
Category: General food, roux, stew
Size: 170-230(g,ml) |
| Shelf Life |
13 months from the manufacturer's production date |
| Product Name |
Stew Roux |
| Storage Instructions |
Store in a cool, dry place away from direct sunlight. |
| Remarks |
Manufacturer: House Foods Corporation
1-5-7 Mikuriya Sakaemachi, Higashiosaka, Osaka, Japan |
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